Gran medaglia d'oro
Nero d’Avola dominant
Munti, clay and deep organic soil
manual in small crates of 14 kg
the grapes were gently destemmed. Fermentation and maceration at controlled temperature for around 7 days. Later on the mass was drawn off by separtion from the marc
for about 12 months aprox in stainless steel vats, followed by a period of maturation in the bottle
13,5% by Volume
The names of our wines are strongly tied with history of the family and of the lands where we grow our vineyards. Castello Svevo is a name inspired by a real castle, Castello di Chiaramonte di Siculiana, near Agrigento. A fortress built in the XII century and hunting ground of the emperor Federico II, to whom is dedicated our most prestigious traditional method sparkling wine.
It shows an endearing ruby red. To the nose reveals scent of red roses and fruity notes of blackberry and sour cherry, with black peppercorn and undergrowth. A pleasant acidic freshness and overall balance of taste.